250 Easy-to-make and delicious recipes

250 Easy-to-make and delicious recipes

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The definitive collection of favorite Japanese recipes from the owner of the popular Japanese restaurant "Sanpi Ryoron" and a renowned author!

This book features 250 easy-to-make and delicious recipes, born from the creative ideas of an experienced chef, perfect for home cooking.

From classic Japanese dishes like chicken karaage, nikujaga, tamagoyaki, potato salad, and miso mackerel, to modern recipes such as pasta with white miso and yogurt-based pickles, every dish is one you'll want to make and eat again and again.

It also includes "osechi ryori," traditional New Year's dishes, that are worth passing on to the next generation.

Title: The Japanese Dishes I Truly Love: The Definitive Collection of 250 Kasahara Recipes You Want to Eat Every Day
Author: Masahiro Kasahara
Publisher: Shufunotomo Co., Ltd.
Publication Year: 2016
Pages: 160