Happy Delicious Bakery," operated by the Japanese popular blogger Ario-san, who documents the daily journey of making sweets and bread, presents their first recipe book. With abundant photo explanations, you can feel as if you're watching a video while following along with the recipes. This book features 34 bread recipes ranging from fluffy tear-and-share bread made with basic dough to soft French bread and focaccia made with lean dough. If you've ever thought that bread is something you buy at the store or struggled to achieve your ideal results, this book is a must-read. The aroma of freshly baked bread is sure to bring you happiness.
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Bookname：
Writer： Ario
Publisher：TAKARAJIMASHA, Inc (宝島社)
Year of Publishing：2021年
Pages：96